EST - NP BAR

NEO BAR 50g protein bars gluten-free provide between 22 and 24 g of protein per bar and less than 1.5 g of sugar.

With a pleasant texture and improved flavours, they are ideal as a snack at any time of day, as a source of protein and as a muscle recuperator after training.

Box witth 24 bars.

Description
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€64.80

Taxes included

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Free shipping from €50 (Spain)

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Delivery 24/48h (National) | 3-4 days (International)

🚚

Free shipping from €50 (Spain)

⏳

Delivery 24/48h (National) | 3-4 days (International)

Protein bar High protein & Low sugar

Protein is derived from ingredients such as milk protein and bovine collagen peptides, favouring the capture of amino acids and their assimilation.

They are gluten-free, with a chocolate coating, and provide only 185 Kcal per bar.

With a pleasant texture and improved flavours, they are ideal as a snack at any time of day, as a source of protein and as a muscle recuperator after training.

Avalaible in six flavours:

Chocolate: with cocoa powder, soy nuggets with cocoa and dark chocolate coating.
Peanuts & Chocolate: with roasted peanuts and milk chocolate coating.
Coconut & Chocolate: with grated coconut and dark chocolate coating.
White Choco & Strawberry: with strawberry powder and white chocolate coating.
Banana & Chocolate: with banana, crunchy soy nuggets and milk chocolate coating.
Black cookies: with soy nuggets with cocoa and milk chocolate coating.

HOW TO USE: The bars can be eaten at any time of day, as a healthy snack, as an extra protein boost, between meals or after training mainly.

FORMAT: Box with 24 bars.

NET WEIGHT: 50g x 24 bars = 1.200 g.

PRODUCT STORAGE: Keep in a cool and dry place, out of reach of children, away from sources of heat and intense and direct light.

EXPIRY: 12 months from the date of manufacture.

Weight: 0.96 kg

Reference 5250-EST

Gluten Free
No palm oil
Low sugar
Sugar Free
Doping free
Tipo de producto: BARRITA ENERGÉTICA

Brand 226ers

ean13 8436621420668

Flavors

Dark Chocolate

INGREDIENTS: Milk protein (milk protein, emulsifier: (soy) lecithin), humectant: xilitol, dark chocolate coating with cocoa sweetener: 52% minimum (sweetener: maltitol, cocoa mass, cocoa butter, emulsifier: lecithins (soy), aroma) (18,5%), bovine collagen peptides, bovine collagen peptides syrup (bovine collagen peptides, water, acidity regulator (citric acid)), soy protein isolate, sunflower oil, aromas, defatted cocoa powder, cocoa soy nuggets, (isolate from soy protein, cocoa, tapioca starch), sea salt, emulsifier: lecithins (soy).

NUTRITIONAL TABLE		100g	50g
Energy value	kJ / kcal	1552/371	776/186
Fat	g	14,2	7,1
of which saturated	g	6,8	3,4
Carbohydrates	g	22,8	11,4
of which sugars	g	0,4	0,2
Polyalcohols	g	22,8	11,4
Fibre	g	4,3	2,2
Proteín	g	44,6	22,3
Salt	g	0,45	0,22
Calculation made on the basis of the known or actual theoretical values for described ingredient

CAUTIONS: May contain traces of eggs, peanuts, nuts, sesame seeds, sulphites and/or derivatives thereof. Product contains more than 10g / 100g polyols: Excessive consumption can lead to laxative effects.

ALLERGENS:

Eggs and egg products.
Peanuts and peanut products.
Soy and soy-based products.
Milk and its derivatives (including lactose).
Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products.
Sesame seeds and products made from sesame seeds.
Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/l.

Peanuts & Chocolate

INGREDIENTS: Milk protein (milk proteins, emulsifier: lecithins (soy)), humectant: xylitol, milk chocolate coating with cocoa sweeteners: 36% minimum (sweetener: maltitol, cocoa butter, cocoa mass, milk powder, skimmed milk powder, emulsifier: lecithins (soy), aroma) (17,7%), bovine collagen peptides, roasted peanuts (9%), bovine collagen peptides syrup (bovine collagen peptides, water, acidity regulator: citric acid), soy protein isolate, aromas, sea salt, emulsifier: lecithins (soy).

NUTRITIONAL TABLE		100g	50g
Energy value	kJ / kcal	1580/377	790 /189
Fat	g	14,7	7,4
of which saturated	g	7,2	3,6
Carbohydrates	g	25,4	12,7
of which sugars	g	3,2	1,6
Polyalcohols	g	22,2	11,1
Fibre	g	1,7	0,9
Proteín	g	43,9	22,0
Salt	g	0,44	0,22
Calculation made on the basis of the known or actual theoretical values for described ingredient

ALLERGENS:

Eggs and egg products.
Peanuts and peanut products.
Soy and soy-based products.
Milk and its derivatives (including lactose).
Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products.
Sesame seeds and products made from sesame seeds.
Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/l.

Coconut & Chocolate

INGREDIENTS: Milk protein (milk proteins, emulsifier: lecithins (soy)), humectant: xylitol, dark chocolatecoating with cocoa sweetener: 52% minimum (sweetener: maltitol, cocoa paste, cocoa butter, emulsifier:lecithins (soy), aroma) (17,3%), bovine collagen peptides, bovine collagen peptides syrup (bovine collagen peptides, water, acidity regulator: citric acid), soy protein isolate, sunflower oil, grated coconut (1,9%), aromas, sea salt, emulsifier: lecithins (soy).

NUTRITIONAL TABLE		100g	50g
Energy value	kJ / kcal	1549/370	775 /185
Fat	g	14,0	7,0
of which saturated	g	3,5	1,8
Carbohydrates	g	25,6	12,84
of which sugars	g	0,8	0,4
Polyalcohols	g	22,2	11,1
Fibre	g	2,6	1,3
Proteín	g	44,01	22,00
Salt	g	0,46	0,29
Calculation made on the basis of the known or actual theoretical values for described ingredient

ALLERGENS:

Eggs and egg products.
Peanuts and peanut products.
Soy and soy-based products.
Milk and its derivatives (including lactose).
Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products.
Sesame seeds and products made from sesame seeds.
Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/l.

White Chocolate & Strawberry

INGREDIENTS: Milk protein (milk protein, emulsifier: (soy) lecithin), humectant: xilitol, white chocolate drops with cocoa sweeteners: 30% minimum (cocoa butter, whole milk powder, sweeteners: erythritol and steviol glycosides, skimmed milk powder, inulin, emulsifier: lecithins (sunflower) natural vanilla aroma) (19%), bovine collagen peptides, bovine collagen peptides syrup (bovine collagen peptides, water, acidity regulator (citric acid)), soy protein isolate, sunflower oil, aromas, strawberry powder(0,2%) (strawberry, cornstarch), cocoa beans, sea salt, emulsifier: soy lecithin.

NUTRITIONAL TABLE		100g	50g
Energy value	kJ / kcal	1521/363	761/182
Fat	g	12,3	6,2
of which saturated	g	6,0	3,0
Carbohydrates	g	22,2	11,1
of which sugars	g	2,4	1,2
Polyalcohols	g	19,7	9,9
Fibre	g	2,8	1,4
Proteín	g	47,3	23,7
Salt	g	0,52	0,26
Calculation made on the basis of the known or actual theoretical values for described ingredient

ALLERGENS:

Eggs and egg products.
Peanuts and peanut products.
Soy and soy-based products.
Milk and its derivatives (including lactose).
Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products.
Sesame seeds and products made from sesame seeds.
Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/l.

Banana & Chocolate

INGREDIENTS: Milk protein (milk protein, emulsifier: (soy) lecithin, humectant: xilitol, milk chocolate coating with cocoa sweetener: 36% minimum (sweetener: maltitol, cocoa butter, cocoa paste, milk powder, skimmed milk powder, emulsifier: lecithins (soy), aroma) (18%), bovine collagen peptides, bovine collagen peptides syrup (bovine collagen peptides, water, acidity regulator (citric acid)), soy protein isolate, sunflower oil, banana (banana, coconut oil, sugar)(2,5%), soy nuggets (soy protein isolate, tapioca starch, salt, stabiliser: calcium carbonate), aromas, sea salt, emulsifier: lecithins (soy).

NUTRITIONAL TABLE		100g	50g
Energy value	kJ / kcal	1708/406	854/203
Fat	g	13,1	6,6
of which saturated	g	7,3	3,7
Carbohydrates	g	26,8	13,4
Of which sugars	g	3,0	1,5
Polyalcohols	g	3,0	3,0
fibre	g	1,7	0,9
Proteín	g	44,3	22,2
Salt	g	0,58	0,29
Calculation made on the basis of the known or actual theoretical values for described ingredient

ALLERGENS:

Eggs and egg products.
Peanuts and peanut products.
Soy and soy-based products.
Milk and its derivatives (including lactose).
Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products.
Sesame seeds and products made from sesame seeds.
Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/l.

Black Cookies

INGREDIENTS: Milk protein (milk proteins, emulsifier: lecithins (soy)), humectant: xylitol, milk chocolate coating with cocoa sweetener: 36% minimum (sweetener: maltitol, cocoa butter, cocoa mass, milk powder, skimmed milk powder, emulsifier: lecithins (soy), aroma) (18,8%), bovine collagen peptides, bovine collagen peptides syrup (bovine collagen peptides, water, acidity regulator: citric acid ), soy protein isolate, sunflower oil, cocoa soy nuggets, (soy protein isolate, cocoa, tapioca starch), aromas, sea salt, emulsifier: lecithins (soy).

NUTRITIONAL TABLE		100g	50g
Energy value	kJ / kcal	1515/361	756/181
Fat	g	11,6	5,8
of which saturated	g	5,9	3,0
Carbohydrates	g	25,0	13,0
Of which sugars	g	2,50	1,3
Polyalcohols	g	21,0	11
fibre	g	1,4	0,7
Proteín	g	46,9	23,5
Salt	g	0,62	0,31
Calculation made on the basis of the known or actual theoretical values for described ingredient

ALLERGENS:

Eggs and egg products.
Peanuts and peanut products.
Soy and soy-based products.
Milk and its derivatives (including lactose).
Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products.
Sesame seeds and products made from sesame seeds.
Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/l.

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