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Vegan protein bar, gluten-free, made with high-quality natural ingredients, vegan friendly with protein content of nearly 30 %.
Vegan protein bar in four flavours: Cocoa with Cashew Nuts, Cherry, Chocolate with Orange and Coconut.
This is a vegan protein bar containing almost 30 % vegetable protein, equivalent to more than 11 g of protein per bar, enriched with superfoods.
Agave syrup, an organic food with a low glycaemic index, was used to sweeten the bars, continuing our sustainable trend and use of quality raw materials for a better absorption of nutrients.
Palm oil-free and formulated with natural aromas and a high percentage of organic ingredients such as dates, agave syrup, sunflower oil and pumpkin seeds.
The proteins it contains are from peas and rice:
Available in four flavours and enriched with highly nutritious organic ingredients, they are the perfect healthy snack that can be eaten at any time of day.
INSTRUCTIONS FOR USE: The bars can be eaten at any time of day, as a healthy snack, as an extra protein boost, between meals or after training mainly
NET QUANTITY: 40g x 30 bars =1.200g
FORMAT: Box with 30 bars.
PRODUCT STORAGE: Keep bottle tightly closed in a cool, dry place.
EXPIRY: 1 years since the date of manufacture.
INGREDIENTS: Gave syrup*(Agave salmiana), cashew (Anacardium occidentale L), date paste*(Phoenix dactylifera), pea protein (Pisum sativum), rice protein (Oryza sativa), natural degreased powdered cocoa (Theobroma cacao), cocoa nibs*(Theobroma cacao), goji berries*(Lycium barbarum), chia seeds*(Salvia hispanica L), manteca de cocoa paste* (Theobroma cacao), natural chocolate flavour, natural vanilla flavour. *It comes from organic farming.
NUTRITIONAL TABLE |
100 g
|
40 g | |
Energy value | kJ / kcal | 1595,8 / 381,4 | 638,1 / 152,6 |
Fat | g | 14,5 | 5,8 |
of which saturated | g | 4,6 | 1,8 |
Carbohydrate | g | 37,2 | 14,9 |
of which sugars | g | 24,7 | 9,9 |
fibre | g | 4,8 | 1,9 |
Protein | g | 27,7 | 11,1 |
Salt | g | 0,4 | 0,2 |
Calculation made on the basis of the known or actual theoretical values for described ingredients |
ALLERGENS: Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products
INGREDIENTS: Date paste*(Phoenix dactylifera), agave syrup*(Agave salmiana), pea protein (Pisum sativum), rice protein (Oryza sativa), grated coconut (cocos nucifera), pumpkin seeds*(Cucurbita pepo), sunflower oil*(Helianthus annuus L.), natural flavour. *It comes from organic farming.
NUTRITIONAL TABLE |
100 g
|
40 g | |
Energy value | kJ / kcal | 1629,5 / 389,5 | 651,8 / 155,8 |
Fat | g | 10 | 4 |
of which saturated | g | 4,2 | 1,7 |
Carbohydrate | g | 38,7 | 15,5 |
of which sugars | g | 25 | 10 |
fibre | g | 2,5 | 1 |
Protein | g | 30,3 | 12,1 |
Salt | g | 0,4 | 0,2 |
Calculation made on the basis of the known or actual theoretical values for described ingredients |